A Professional Production Kitchen and Bakery Space
Designed for chefs by chefs, The Kitchen Collective offers seasoned teams and budding entrepreneurs a professional production kitchen and bakery.
With ergonomic design and state-of-the-art equipment, this meticulously crafted space is available for onsite concepts, off-site catering, and inspired culinary events.
Available for:
- Daily Rental
- Weekly Rental
- Monthly Rental
- Quarterly Rental
- Bakery Space
- Pop-Up Restaurant
- Offsite Catering Prep
…and so much more!…
Equipment available:
- Four-door cooler
- Blast Chiller
- 20-gallon Hobart mixer
- 60-gallon Hobart mixer
- 4-shelf storage wire rack
- 2-door full-speed rack proofer
- 42-inch wide double-deck ovens
- 6-ft heavy wood bench
- Speed racks
- Ice machine
- Hand sink
- Shared small wares
- Small dough sheeter
- Two-door 6’ sandwich unit
- Alto-sham
- 24” flat top
- 2 burners
- 2-each fryer
- 2-drawer and 2 slide-out sandwich unit 8’
- Heat lamps
- 2-each 6-burner ranges
- 2-each 10’ sandwich units with drawers
- 24” flat-top
- 24” charbroiler and salamander
- Full 4-shelf rack
- Four freezer shelves
- Dry storage rack
- Cooler/refrigerator space
To see full list of kitchen equipment and rental prices, please click below.